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Chai With Preethi

Chai With Preethi

Always Time For Tea, Conversations, Food and Science

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  • Education
    • ‘Wonder’ in Teaching Science and My Personal Mastery
    • Inspired by M.C. Escher
    • Comparing and Contrasting as a tool for learning
    • Mindfulness and Guided Imagery
    • Is thinking intrinsic or should it be taught?
  • Conversations
    • Pokemon – Gotta Catch ‘Em All
    • The Tenth Rasa – An Anthology of Indian Nonsense
    • Read!
    • This is where I go to think…
    • Makalidurga Trek – A road less travelled!
    • Antara Gange (Ganges from the depths)
    • Avalabetta
    • “It’s not the mountain we conquer, but ourselves.” (Sir Edmund Hillary)
    • Newton’s first law of motion
    • A cup of tea …
    • We make the road by Walking
    • Kitchen Tools You Can Do Without!
    • Be safe and keep cooking!
    • Diet, You Say!
  • Easy Hacks and Techniques
    • How to Peel a Tomato
    • A Hack to keep Sticky Ingredients (like Honey and Peanut Butter) sticking to your Measuring Spoon
    • Sea Salt Hand Scrub
  • Science in the Kitchen
    • Disappearing Ink
    • Kitchen Science – We are all Chemists! Yeast Talk
    • Kitchen Science – Sink or Float – Bobbing for Apples (and other vegetables and fruits)
    • Vendakkai Pachadi – Okra in a Spicy Tangy Coconut Gravy Why is Okra Slimy and What can you do?- Science in the Kitchen
    • Salad Dressings and Density of Fluids
  • Recipes
    • Appetizers and Dips ಪ್ರಾರಂಭ
      • Baingan Bharta and Baba Ghanoush An aubergine by any other name would taste as good…
      • Spring Rolls, for dinner?
      • UPMA KOZHUKATTAI (Steamed rice dumplings)
      • Baked Sweet Potato Fries
      • Masala Vadai/ Paruppu Vadai-Deep Fried Lentil Patties
      • Hummus – Healthy and Easy to make
      • Crispy Crunchy Healthy Roasted Chickpeas
      • Stuffed Mushrooms
      • Quick and Easy Salsa Recipes
      • Spicy Stuffed Chilli Bhaji
      • Spicy Healthy Yogurt Dill Dip
      • Nethra’s Kadle Puri – The Time-Pass Snack
      • Mango Salsa
      • Roasted Carrot Hummus
      • Garlic Chill Oil
      • Chilli Cheese Toast
      • Tomatillo Salsa Verde
      • Congress Kadalekai (Roasted Spiced Peanuts)
      • Bangalore Special- Tomato Puri Slices
      • Muhamammara (Roasted Red pepper and Walnut Spread)
      • WATERMELON MINT cooler
      • Masala Vadai/ Paruppu Vadai-Deep Fried Lentil Patties
      • Roasted Tomato Salsa with Chipotle Peppers
    • Pesto and Chutney ಪೆಸ್ಟೊ ಮತ್ತು ಚಟ್ನಿ
      • Raji Chitti’s Special Carrot Chutney
      • Coriander Chutney
      • Walnut Basil Pesto
      • Chatpata Chutneys
      • My Mom’s Tomato Thokku/ Chutney
      • Sun-Dried Tomato Pesto
    • Salad and Soup ಸಲಾಡ್ ಸೂಪ್
      • Roasted Beetroot and Sweet Potato Salad
      • Salad Dressings and Density of Fluids
      • Vegan Roasted Pumpkin Soup
      • Healthy Quinoa Salad
      • Roasted Pineapple with A Sprinkling of Spices
      • Watermelon Mint Salad
      • Balsamic Glaze
      • Roasted Tomato Salsa with Chipotle Peppers
      • Savoury Granola
      • Roasted Beet and Green Bean Salad
      • Vegan Chickpea Harissa Soup with Homemade Harissa Paste
      • Butternut Squash Soup – Creamy and Healthy
      • Thai Inspired Red Curry Soup
      • Savoury Granola
      • Kadalai Sundal (Garbanzo Bean Salad)
      • New Baby Potato Salad with dill
      • SPENAT SOPPA (SPINACH SOUP)
      • South Indian Carrot Salad
      • Roasted Eggplant and Tomato Soup
      • Balsamic Glaze
    • Main Course ರುಚಿಯಾದ ಆಹಾರ
      • A Steaming Bowl of Millet Khichdi
      • Thin Crust Home-made Pizza
      • Vermicelli Uppitu/ Upma
      • Chinese Stir Fried Vegetables
      • Wendie’s Focaccia Bread
      • Vatha Kuzhambu (A Tangy Spicy Gravy)
      • Vegetarian Fajitas
      • Keerai Poduthuval ( Stir-fried Greens garnished with coconut)
      • Comfort Food – Molagootal
      • Sesame Seed Rice (Ellu Sadam) with Roasted Eggplant and Yogurt Salad (Kathirikai Pachadi)
      • Memories from 10 years ago
      • Mashed Potato – The Indian Way Potato Podimas / Urulaikizhangu Podimas
      • Badanekai ennegai (stuffed baby eggplants) An aubergine by any other name contd..
      • Beetroot Daal (Beetroot with lentils)
      • Chitranna (Lemon Rice) An ode to rice contd….
      • Thayir Sadam and Mangai Inji (Yoghurt Rice and Mango ginger pickle)
      • Vegetable Pulao and Raita
      • Upma/ Uppitu -A Simple South Indian breakfast
      • Adai and Avial
      • Maavinkai Chitranna (Raw Mango Rice)
      • Akki (Rice) Roti
      • Vendakkai Pachadi – Okra in a Spicy Tangy Coconut Gravy Why is Okra Slimy and What can you do?- Science in the Kitchen
      • Spinach/Amaranthus Dal – Spinach Lentil Soup
      • My Mom’s Coorgi Akki Roti (Rice flatbread)
      • Coorgi Mushroom Curry (Kummu Curry)
      • Raji Chitti’s Special Carrot Chutney
      • Spinach Chutney (Basale Soppina Chutney)
      • Masala Omelette
      • Shruti’s Sabudana Khichdi
      • Chatpata Chutneys
      • Vegan Mexican Rice
      • Quick and Easy Garlic Mushrooms
      • Mexican Roasted Pepper Sauce
      • Vegan Lentil Mushroom Burgers
      • Indian Scrambled Eggs – Egg Bhurji
      • Stuffed Pumpkin
      • Mushroom Spinach Pasta with Roasted Pumpkins and Carrots
      • Diet, You Say!
      • Vazhakkai Roast (Raw Banana Stir Fry)
      • South Indian Egg Curry (and Egg Roast) – Egg curry two ways
      • Frugal Pasta
      • Stuffed Baby Eggplants
      • Malini’s Mavinkai Chitranna (Raw Mango Rice)
      • Simple Eggplant Curry
      • Pushpa’s Bassaaru
      • Stir-Fried Okra with Peanuts
      • Instant Pot Methi Palak Dal
      • A Burger By Any Other Name
      • Vegetable Fried Rice
      • Vegan Pad Thai
      • PUSHKALA’S TRADITIONAL RECIPES using protein rich lentils and legumes
      • Brinda’s Homestyle cooking
      • Spicy Stuffed Baby Eggplant Curry
      • Sandya’s Recipes
      • Rahul’s Maharashtrian vermicelli Bath (Uppittu)
      • Rasam – A Tangy, Spicy Soup- Perfect to Fight a Cold!
      • Baked Feta
      • Upma/ Uppitu -A Simple South Indian breakfast
      • Mediterranean Baked Feta
      • Baked Feta
      • The Humble Rasam, Elevated
      • Ven Pongal with Kathrikai Gothsu (Khara Pongal with Eggplant Curry)
      • Roasted Carrot Tart with Cilantro Pesto
      • Crispy Delicious Falafel
      • Roasted Cherry tomatoes with Pasta and breadcrumb Topping
      • Roasted Summer Tomato Tart
      • Indian Street Style Grilled Corn
      • South Indian Beetroot STIR FRY (Thoran/Poriyal/Palya)
      • Crispy Oven Baked Potato Wedges
      • CRISPY SMASHED POTATOES – INDIAN STYLE WITH HERB SAUCE AND FRIED ONIONS
      • Vegetarian Skillet Lasagna
      • spicy roasted eggplant
      • adjaruli Khachapuri (Georgian Cheese Bread)
      • Sheet Dinners
      • Vegetarian Burmese Khow Suey
      • Sandya’s Sunday Lunch
      • Paneer And Veg Kathi Rolls/ Frankies
      • Breakfast and dinner- Recipes by danya
      • THATI’s tomato fried rice
      • Bhagya’s Horsegram Bassaru
      • VERSATILITY of a Banana (Plantain) Plant- using every part of the plant
      • Roasted Rainbow Carrots
      • Sweet Potato Toast
      • Cauliflower Steak
      • Pytt i Panna (Swedish Hash)
      • Roasted Stuffed Zucchini
      • Leftover Fries Frittata
    • Sweet Somethings ಸಿಹಿ ತಿಂಡಿ
      • Chocolate Muffins
      • Chocolate and Nut Fingers
      • Tigerkaka (Tiger Cake – Chocolate Marble Cake)
      • Coconut Oat Cookies
      • Vegan Elaneer Payasam (Tender Coconut Payasam)
      • Chewy Chocolate Coffee Brownie
      • Chocolate Chip Cookies
      • Rava Laddoo – A Delicious Semolina Sweet
      • Vegan Carrot halwa
      • Baking cookies and gleeful hearts; this is how the HOLIDAY starts! Tis the season to be jolly!
      • Banana Bread
      • Healthy Granola Bars
      • Healthy Granola
      • Carrot Walnut Cake
      • Coconut Chocolate Cake with a Hint of Candied Orange
      • Candied Orange Peel
      • Chocolate Chip Nut Brownies
      • Overnight Cinnamon Rolls
      • Sunday Morning Breakfast -Apple Cinnamon Pancakes
      • Molten Chocolate Lava Cake
      • Cinnamon Coffee Crumb Coffee Cake
      • Chakka Varatti (Jackfruit Jam)
      • Chakka Pradaman/ Jackfruit Payasam
      • Vegan Chocolate Coffee Cake
      • Watermelon Slush
      • Decadent Dark Chocolate Cake
      • Peach Cobbler
      • maple butter
      • Chocolate Brownie with a Hint of Cinnamon and Cayenne
      • Pumpkin Espresso Cake
      • Morning Glory Muffins
      • Tigerkaka (Tiger Cake – Chocolate Marble Cake)
      • Cranberry Orange Biscotti
      • Rava Kesari (Sweet Semolina Dessert)
      • Chocolate Chip cookies – Adapted from David Leite’s recipe
      • Blueberry Banana Bread
      • Blueberry Muffin
      • Cinnamon Coffee Crumb Coffee Cake
      • Madeleines
      • Dark Chocolate Chip Cookies with a Sprinkle of Sea Salt
      • Rose Cookies and Swedish Rosettes
      • Vegan Carrot halwa
  • Myself
  • Tea and Me in My Kitchen

Tag: #pickle

Thayir Sadam and Mangai Inji (Yoghurt Rice and Mango ginger pickle)

Curd Rice or Yoghurt rice is a very simple dish eaten at the end of a meal. After a fiery hot meal with a medley of spices, curd rice cools the system. You have to eat it to experience the feeling. It is comfort food for most south Indians. In the summer months, this is the…

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