It is a busy time and though I have started multiple posts, I have not had time to finish them. I plan to repost some of my older posts from time to time. This is our weekend breakfast almost every other weekend. Easy to make and healthy vegan fare. Upma or Uppitu is a simple breakfast…
Tag: #healthy
Rahul’s Maharashtrian vermicelli Bath (Uppittu)
In my earlier post, I had mentioned that I would be including recipes from friends and family. So to start it off here is a recipe from my friend Rahul Kaikini. Rahul and I did our undergrad together (many moons ago). Social Media has connected us and a lot of friends from college. Rahul is…
Roasted Carrot Hummus
Hummus is my favorite go to recipe, quick and easy. But the original hummus can sometimes seem plain and I like to spruce it up, Here are my previous recipes for various hummus recipes: https://chaiwithpreethi.com/2018/12/11/hummus-healthy-and-easy-to-make/ https://chaiwithpreethi.com/2019/03/29/slow-roasted-tomatoes-on-hummus/ I have made pumpkin hummus before and rather liked it. I decided to try using carrots instead. I was…
Diet, You Say!
I miss my friends and the exercise routine. We worked really hard but we had a lot of fun. Reposting this post in honour of my friends. Our Zumba instructor, Bhavana, has been asking us to go on the GM diet for a few months. We always had excuses – dinner party, special lunches or…
Roasted Tomato Salsa with Chipotle Peppers
More than a year ago, I ate a chipotle sauce at Sancho’s in Bangalore. The sauce was really good and I wanted to recreate that dish. Since I could not get my hand on chipotles, I never got to trying it. I cannot remember the exact taste of the dish or even what the exact…
A Burger By Any Other Name
So you all must have heard of the plant based burgers – beyond burger and impossible burger, they look like meat, taste like meat but are not meat. This is a big hit across the world especially for meat eaters trying to give up meat. Just recently, I heard on the news that soon in…
Bruschetta for Appetizers
This is one of the easiest appetizers you can make. Sometimes, this is our dinner, especially on a hot summer day. It sounds very fancy but believe me it is very simple to make and scrumptious! Here I have two recipes, Bruschetta with Sauteed Mushrooms and Bruschetta with Basil and Tomato, Drizzled with Balsamic. Ingredients…
Mango Salsa
Mango is called the ‘King of Fruits” and in India, we believe it is. When mangoes are in season, we hardly even look at another fruit. We are lucky to live near an agricultural campus where they grow organic mangoes and a huge variety of them. During the season, we eat mangoes for breakfast, lunch,…
Nethra’s Kadle Puri – The Time-Pass Snack
Kadle puri or pori is a snack which is healthy as it is made up of puffed rice, peanuts, roasted gram and some spices. It is an easy to carry snack which can be eaten anywhere and at anytime. Carry a bag of this to work and munch on this instead of chips. This has…
South Indian Egg Curry (and Egg Roast) – Egg curry two ways
Reposting this recipe for Easter. Perfect recipe to use up the boiled eggs you may have. Happy Easter! This is a perfect recipe for Easter, especially if you have boiled eggs and are not sure what to do with it other than the usual. This was a recipe my mom made often when I was…